Lancet Series on Ultra-Processed Foods and Human Health
Lancet Series on Ultra-Processed Foods and Human Health
This 3-paper Series reviews the evidence about the increase in ultra-processed
Artificial sweeteners aged the brain by over 1.5 years, study says
CNN
This news article, and many others which were published across the globe, refers to an observational cohort study by Goncalves et al., looking at whether regularly consuming low- and no-calorie sweeteners is related to a decline in thinking and memory abilities as people age. See our Hot Scientific Research Studies page for a short summary of this study, strengths and limitations and take home messages.